• Welcome to our site

    Greenmountain Trading Co. commenced operations in 1991, when David and John Scarrabelotti began slaughtering a small number of trade calves at a service abattoir in Northern New South Wales.
    Since that time the business has grown to be one of the major processors of veal and light yearling cattle in Australia for supply to the Domestic and most Export markets.

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    The purchase of modern processing facilities at Coominya in the picturesque Brisbane Valley in 2006 has given Greenmountain the ability to further service our customers needs. We maintain a very strong focus on providing our customers with their individual requirements. We have undergone and continue to drive an extensive training regime which ensures our workforce have the skills and the ability to deliver the specific requirements of our customers.

    The business is underpinned with supply from Greenmountain Pastoral Co. properties in Northern New South Wales which are utilised to both fatten cattle and grow hay for use at the Food Processing facility.

    A small fleet of trucks which are owned and operated by Greenmountain Distribution Pty Ltd, are used to transport livestock from their point of purchase to the processing plant, as well as deliver product to our customers.

    Greenmountain's commitment to operating and maintaining its business activities to uphold the highest possible standards in relation to food safety, employee health & safety, animal welfare and environmental concerns , enables us to deliver the best possible outcomes to our customers and employees.

  • About

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    Greenmountain Veal and Yearling is packed at our modern processing plant in Coominya, which is located in the picturesque Brisbane Valley.

    The Beef and Veal packed under the Greenmountain brand comes from Greenmountain Pastoral Company's own properties as well as the properties of a large network of suppliers which has been established over many years.

    The livestock are predominately grass-fed, enhancing the flavour of the products and the eating experience of our customers.

    All products are produced to the highest standards of hygiene and food safety. Products are then vacuum packed for shelf life and the customer's convenience.

    The products produced at Greenmountain Food Processing are of the highest quality.
    We at Greenmountain Food Processing are committed to supplying products which meet the needs of you, the 'Customer'.

  • Products

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    Greenmountain Veal and Yearling is packed at our modern processing plant in Coominya, which is located in the picturesque Brisbane Valley.

    The Beef and Veal packed under the Greenmountain brand comes from Greenmountain Pastoral Company's own properties as well as the properties of a large network of suppliers which has been established over many years.

    The livestock are predominately grass-fed, enhancing the flavour of the products and the eating experience of our customers.

    All products are produced to the highest standards of hygiene and food safety. Products are then vacuum packed for shelf life and the customer's convenience.

    The products produced at Greenmountain Food Processing are of the highest quality.
    We at Greenmountain Food Processing are committed to supplying products which meet the needs of you, the 'Customer'.

  • Livestock

    At Greenmountain we buy our Veal and Yearling direct from the properties they are produced on.
    This maximises the return to the producer and enhances the quality of the product we produce.

    We operate a small fleet of trucks and can assist with your transportation requirements.
    To sell to Greenmountain Meat please contact your local representive listed below.

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    Head Office:

    38 Summerland Way, Kyogle, NSW
    Phone Number - 02 6632 1266
    Fax Number - 02 6632 1288

    David Scarrabelotti:
    Mobile - 0427 335200
    Email - david@greenmtn.com.au
    John Scarrabelotti:
    Mobile - 0429 100002
    Email - john@greenmtn.com.au




    BUYERS           

    New England & NW NSW:

    Michael Thomas:
    'Esperanza' - 02 6734 6363
    Mobile - 0412 303936

    NSW Northern Rivers:
    Gavin O'Neil:
    Mobile - 0427 111001

    Roma Area:
    John Scott:
    Mobile - 0427 813500

    Dalby Area:
    Brendan Twidale:
    Mobile - 0419 791111

    SE Queensland Area:

    Jason Vidler:
    Mobile - 0427 973454
    Email - jasonvidler@greenmtf.com.au

    Burnett Area:

    Steve Dunne:
    Mobile - 0428 659275

    Gympie Area:

    Tony Hayward:
    Mobile - 0429 678455

    Central & North QLD:

    Peter Wingington:
    Mobile - 0438 331670

  • Marketing

    Greenmountain offers a full range of Veal and Yealing meat products, Edible and Inedible Offal and By Products, Tallow, Meat and Blood Meal.

    Our extensive range of Veal and Yearling products are of the highest quality. We have a particular focus on our customers specific needs and a desire to work with our customers to ensure they are receiving the products they require to make their business and ours, a profitable one.

    We are licenced to export to most countries and have developed a strong client base in Japan, Korea, Asia, North America, Russia and The Middle East as well as here within the Australian domestic market. Many of our customers buy products produced to their own specifications.

    Our products are marketed from our head office. If you have an interest in purchasing products from Greenmountain or have any queries, please contact our office on the contact numbers below.

            Head Office:

              Phone Number - 02 6632 1266
              Fax Number - 02 6632 1288
              International dialing code - +61

            David Scarrabelotti:

              Mobile Number - 0427 335200
              Email - david@greenmtn.com.au

            John Scarrabelotti:

              Mobile Number - 0429 100002
              Email - john@greenmtn.com.au

            Tony Copeland:

              Mobile Number - 0429 100027
              Email - tony@greenmtn.com.au

  • Employment

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    We at Greenmountain are an equal opportunity employer and greatly value the input and contribution made to the business by our loyal employees.

    Greenmountain welcomes expressions of interest from both skilled and unskilled people who are willing to undertake training for their personal enhancement and to add value to the company.

    If you would like to enquire about working for Greenmountain please contact the Human Resources Manager at our Coominya plant.

            Joel Millar:

              Phone Number - 0754 265000
              International dialing code - +61

  • Contact Information

    If you have any enquiries please contact us on the phone numbers below and we will endeavour to provide you with the information you require.

            Head Office - Greenmountain Trading Company

              Address - 38 Summerland Way, Kyogle, NSW.
              Mailing Address - PO Box 3, Kyogle, NSW, Australia, 2474
              Phone Number - 02 6632 1266
              Fax Number - 02 6632 1288
              International dialing code - +61

            Abattoir - Greenmountain Food Processing

              Address - 26 Coominya Connection Road, Coominya, QLD.
              Mailing Address - PO Box 401, Coominya, QLD, Australia, 4311
              Phone Number - 07 5426 5000
              Fax Number - 07 5426 4763
              International dialing code - +61